Application Areas

Inline     Lab version
     
       
Process monitoring of food production (dairy products, ketchup, …)     Fast screening of products
Process monitoring of biotechnology processes     For dairy-, food-, pharma-, biotech products
Process monitoring during standardization of fat content in milk     Quality control
Determination of dry matter in ketchup production     Process monitoring
      Screening and QC during milk standardization
      Control of the concentration of whey or skimmed milk in production of protein concentrate
      Monitoring of dry matter in enteral nutrition